Downton Abbey English Toffee

By RuthLouise

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Rate this recipe 4.5/5 (2 Votes)

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Ingredients

1 pound real butter
2 cups white sugar
6 Tablespoons water
2 cups milk chocolate chips
finely chopped nuts (walnuts) for garnish

Details

Preparation

Step 1

Place 1st 3 ingredients in large saucepan. Cook over high heat stirring constantly until mixture turns toffee colored. Pour onto baking sheet. Place chocolate chips on hot candy, wait a few minutes, then spread melted chocolate evenly over top of candy. Sprinkle finely chopped nuts over chocolate.

Let cool completely and break into pieces. Store in cool, dry place.