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Ingredients
- 1- 3 oz. package orange jello (sugar free)
- 1- 3 oz. package instant vanilla pudding
- 1- 10 oz. can mandarin oranges, drained
- 1- 8 oz. tub cool whip
Details
Preparation
Step 1
Dissolve jello in 1 cup boiling water. Add 1/2 cup cold water, let set in fridge 20 minutes.
With mixer or wisk add dry vanilla pudding and beat until smooth.
Fold in oranges and whipped topping. Refrigerate.
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