Baked Pears with Walnuts and Honey

By KimberlySeverino

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Ingredients

● 2 large ripe pears
● 1/4 tsp ground cinnamon
● 2 tsp honey
● 1/4 cup crushed walnuts
● (optional) yogurt or frozen yogurt

Details

Adapted from bing.com

Preparation

Step 1

Preheat the oven to 350°F. Cut the pears in half and place on a baking sheet (I cut a sliver off the other end so they sat upright). Using a measuring spoon or melon baller, scoop out the seeds.