Yummy Quiche

By pattynorman1947

Ingredients

• 8 ounces bacon
• 1 (9 inch) unbaked pie crust
• 2 cups Jarlsburg Swiss, shredded
• 1 cup shredded gruyere
• 3 tbsp all purpose flour
• 3 eggs lightly beaten
• 1 sauteed mushrooms
• 1 1/2 cups half and half (1/2 heavy /1/2 milk)
• 1/2 cup diced onion
• 1 (4 oz) can diced green chile pepper drained (LEFT OUT)

Preparation

Step 1

Preheat oven to 350 degrees. Place bacon in a large deep skillet. Cook over med high heat until evenly brown. Drain, crumbed and set aside.
Place crust in a 9 inch glass pie plate. Sprinkle bacon inside of crust. In a small bowl combine the cheeses and flour. In a separate bowl, beat together eggs, cream onion and mushrooms. Add cheese mixture, stir well. Pour mixture into pie crust.

Bake in preheated oven for 60-70 mins. until set. Let stand 10 mins before serving.