ROBBIE'S RIBS
By jarren
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Ingredients
- 6 racks of pork baby back ribs
- 1 cup Bullseye BBQ sauce
- 1/4 tsp Tabasco sauce
- 2/3 cup soy sauce
- 3 tbsp dry mustard
- 1/4 white onion, diced
- 2 tsp Worcestershire sauce
- 1 clove garlic, crushed
- 1/3 cup red wine
Details
Servings 8
Preparation
Step 1
Mix marinade ingredients together and marinate overnight. BBQ 20-30 minutes on low heat. Baste with extra sauce.
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