Basil Vinaigrette
By kelsa94
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Ingredients
- 1 1/2 cups firmly packed fresh basil
- 1/4 cup fresh lemon juice
- 2 tablespoons Dijon mustard
- 1/3 cup extra-virgin olive oil
- Coarse salt and ground pepper
Details
Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from marthastewart.com
Preparation
Step 1
Blend on high speed until completely smooth. With the motor running, add oil in a steady stream, blending until incorporated; season with salt and pepper to taste.
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