Neapolitan Brownie Ice Cream Cake w/ Fruit Topping

By srumbel

Layers of brownie, strawberry ice cream, whipped topping and topped with homemade fruit topping will put a smile on your face!
Author: HoosierHomemade.com

Ingredients

• Cake
• Brownie Mix - use your favorite recipe or a box mix
• 1 container Strawberry Ice Cream
• 1 (8 oz) tub Whipped Topping, thawed
• Fruit Topping
• 1 cup sugar
• 1 cup Frozen Fruit - any kind
• 1 tablespoon lemon juice

Details

Preparation time 15mins
Cooking time 35mins

Preparation

Step 1

Cake

Mix brownies according to box, spread in 13x9 pan. Be sure to under bake a little.
Cool completely
Set ice cream out to soften slightly. Scoop onto brownies, run a spatula under hot water and spread ice cream evenly.
Freeze up to 4 hours or overnight
Remove from freezer and spread on whipped topping

Fruit Topping

Place all ingredients in a saucepan, stir well
Cook over medium-low heat until gently boil, continue to cook for 3-5 minutes or until thickened
Mash berries with a potato masher
Drain fruit mixture or leave in, depending on the texture you like
To serve - remove cake from freezer about 15 minutes before serving. Use a hot knife to cut.
Serve with fruit topping

Serves: 24