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Ingredients
- 1 3/4 cups all-purpose flour
- 1 3/4 cups brown sugar
- 3/4 cup cocoa
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1/4 teaspoon salt
- 1 1/4 cups buttermilk
- 1 teaspoon vanilla extract
- 2 eggs
- 4 tablespoons vegetable oil
- 1 cup boiling water
- Confectioners' sugar
Details
Servings 8
Adapted from foodnetwork.com
Preparation
Step 1
Preheat oven to 350 degrees F.
Combine dry ingredients in large bowl and slowly whisk in wet ingredients. Pour into greased 9 by 12-inch baking pan and bake for 25 minutes. Allow to cool.
Dust with confectioners' sugar and serve.
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