Turkey Loaf

By sandy_h

From Southern Living (?)

Ingredients

• 2 teaspoons vegetable oil
• 1 cup finely chopped onion
• 3/4 cup finely chopped carrot
• 1/2 cup finely chopped green onions
• 1/2 cup finely chopped celery
• 1/2 cup finely chopped red bell pepper
• 2 garlic cloves, minced
• 2 1/2 lbs ground raw turkey breast
• 1 cup dry breadcrumbs
• 1/3 cup ketchup
• 1 tsp salt
• 1 tsp pepper
• 1/4 tsp ground nutmeg
• 1/4 tsp ground cumin
• 1/4 tsp ground coriander
• 4 egg whites, lightly beaten
• Vegetable cooking spray
• 1/2 cup ketchup
• 3 Tbsp brown sugar

Details

Servings 12
Preparation time 1mins
Cooking time 1mins

Preparation

Step 1

Heat oil in a large nonstick skillet over medium heat. Add onion and next 5 ingredients (onion through garlic); saute 5 minutes or until tender. Combine onion mixture, turkey, and next 8 ingredients (turkey through egg whites) in a large bowl; stir well (mixture will be wet).

Shape meat mixture into a 9 x 5-inch loaf on a broiler pan coated with cooking spray. Bake at 350 for 30 minutes. Combine 1/2 cup ketchup and brown sugar; brush over turkey loaf. Bake an additional 30 minutes or until done; let stand 10 minutes before slicing.