Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 3/4 cup peanut butter
- 4 oz cream cheese softened
- 1 cup confectioners sugar
- 1 carton 8 oz cool whip
- 1 graham cracker crust 9 inches
- salted chopped peanuts
Details
Preparation
Step 1
In a large bowl, beat the peanut butter, cream cheese and confectioners sugar until smooth. Fold in whipped topping; pour into prepared crust. Sprinkle with nuts. Chill until serving. Refrigerate leftovers.
Review this recipe