Potsticker Sauce

By LimericksLady

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Ingredients

4 tablespoons soy sauce
1 teaspoon sesame oil
1 tablespoon Chinese red rice vinegar
2 teaspoons ginger, minced
2 teaspoons chopped green onion

Details

Preparation

Step 1

Combine all the ingredients. For best results, prepare ahead of time to allow the flavors to blend. Store in a sealed container in the refrigerator until ready to use. (Use within 3 to 4 days). Serve with potstickers.