Chocolate Crackers

By emp1438

If you live the combination of salty and sweet, you will love this easy recipe.

Ingredients

• 1 sleeve of saltine crackers
• 1 stick butter melted
• 1/2 cup sugar
• 1 packet of milk chocolate chips
• 1 cup chopped nuts (optional)

Preparation

Step 1

Preheat oven to 350.

1. Line cookie sheet with aluminum foil. Spray with spray butter. Line the saltine crackers end to end on the cookie sheet.
2. Melt the butter. Mix the sugar to the butter mixture. Stir well. Brush generously over the crackers. Bake for 5-7 minutes or until bubbly.

3. Spread out the chocolate chips over the crackers. Return to the oven for approx. 1 minute to melt the chocolate chips. Remove from oven and spread out the chocolate chips over the crackers.
If using chopped nuts, sprinkle over top. Chill for approx. 3-4 hours,then break chocolate crackers into serving pieces.
Variation: after cooking crackers with butter, add a small amount of peanut butter on top of cracker, then follow the directions about.