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Italian Chicken in a Skillet

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Rate this recipe 4.7/5 (14 Votes)
Italian Chicken in a Skillet 1 Picture

Ingredients

  • 2 teaspoons olive oil
  • 1 lb boneless skinless chicken breast
  • 1 1⁄2 cups chopped onions
  • 1 1⁄2 cups chopped green peppers
  • 1 (15 ounce) can chicken broth
  • 1 (15 ounce) can diced tomatoes
  • 1 teaspoon italian seasoning
  • 1 teaspoon salt
  • 1 teaspoon oregano
  • 1 ⁄4 teaspoon pepper
  • 2 cups small shell pasta, shells, macaroni etc

Details

Servings 1
Preparation time 10mins
Cooking time 30mins
Adapted from food.com

Preparation

Step 1

Cut chicken into bite sized pieces.

In lg skillet, brown chicken in oil.

Add onion and peppers, cook for 5 minutes.

Add broth, tomatoes, and spices.

Cook 2 minutes.

Add pasta, reduce heat and simmer, covered, for 10 min or until pasta is done.

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