The Slow Roasted Italian - Printable Recipes

By Sheilapp

Ingredients

• 1/4 medium white onion
• 2 Tbls diced jalapenos (from a can OR 1 medium fresh jalapeno, stem removed
• 2 cloves garlic, peeled
• 1 (14.5 ounce) can Hunt's fire roasted diced tomatoes with garlic
• 1/2 fresh lime, juiced
• 1/2 tsp kosher salt
• 2 Tbls fresh cilantro

Details

Servings 4
Adapted from theslowroasteditalian-printablerecipe.blogspot.com

Preparation

Step 1

Add onion, jalapeno and garlic to the bowl of a food processor. Pulse untilthe bits are your desired size, about 5 or 6 times. Open cover, scrape
down sides. Add remaining ingredients, pulse 1 or 2 times to combine.