Goat Cheese and Blackberry Vinagrette
By margiekyle
Rate this recipe
4.4/5
(5 Votes)
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Ingredients
- 1 cup Base Vinaigrette
- 2/3 cup crumbled goat cheese
- 1/4 cup fresh blackberries, pureed
- 1 tablespoon minced chives
- Kosher salt and freshly ground black pepper
Details
Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from foodnetwork.com
Preparation
Step 1
Whisk together the Base Vinaigrette, goat cheese, blackberry puree and chives in a medium bowl until well combined. Season with salt and pepper.
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