Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 pounds green grapes
- 2 pounds red grapes
- 8 ounces Fat Free cream cheese
- 8 ounces Fat Free sour cream
- 1/2 cup sugar
- 1 teaspoon vanilla
- 1/2 cup brown sugar
- 1 cup chopped pecans
Details
Preparation
Step 1
Mix all ingredients together and thoroughly chill.
Review this recipe