Sauce: Texas Barbecue

By NiteSki

Ingredients

• "See guide to chilis"
• 2 cups chopped onions
• 1 cup strong black coffee
• 1 cup ketchup
• 1 cup worcestershire sauce
• 1/2 cup brown sugar
• 1/2 cup cider vinegar
• 1/4 cup hot chili peppers, minced*
• 3 tablespoons chili powder (adds flavor without heat)
• 6 cloves garlic, minced
• 2 teaspoons salt

Details

Servings 1
Adapted from the-greatest-barbecue-recipes.com

Preparation

Step 1

Texas barbecue sauce ingredients included basic spices, available indigenous peppers, and often boiled black coffee when the trail water was suspect.
3 tablespoons chili powder (adds flavor without heat)

Simmer about 25-30 minutes, then puree in blender to help bring out all of the flavors.

Combine ingredients in a saucepan. Bring to a boil, then reduce heat to simmer for about an hour, stirring occasionally.