Curried Fruit for Ham

By Tamipri

Ingredients

• 1 large can pears
• 1 large can peaches
• 1 large can pineapple chunks, or tidbits
• 1 jar maraschino cherries
• 1/2 c. butter
• 2 Tb. curry powder
• 1/2 c. brown sugar

Preparation

Step 1

Drain fruit. Melt butter; add curry powder and sugar and drizzle over fruit. Bake at 350 degrees for 1 hour.