white quesp dip
By á-61366
Rate this recipe
4.3/5
(3 Votes)
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Ingredients
- 1 and 1/4 pound white American cheese block cubbed
- 1/4 cup diced green chili from a can
- 2 pickled jalapenos chopped
- 1 oz jalapeno juice
- 2/3 cup milk
- 1/2 cup water
Details
Preparation
Step 1
put all ingredients in a microwave safe bowl. cook one min at a time stiring after each min. when cheese is melted and blended put in small dip crock pot to keep warm.
to reheat use microwave at 30 seconds stiring after each one till hot
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