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Hot Crab Casserole

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Ingredients

  • 2 8-oz. cream cheese
  • 1 can crab meat
  • 2 Tbsp. milk
  • 1 tsp. horseradish
  • salt, pepper, garlic powder to taste
  • 1 pkg slivered almonds

Details

Preparation

Step 1

Combine all in oven proof dish. Bake 375° oven for 15 minutes. Serve with party rye or crackers.

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