Peanut Butter Frozen Yogurt

By ldelmas

Ingredients

• Peanut Butter:
• 1-1/2 1-1/2 1-1/2 cups honey-roasted peanuts
• 1-1/2 1-1/2 1-1/2 cups dry-roasted peanuts
• Frozen Yogurt:
• 1/3 1/3 1/3 cup yogurt
• 1/4 1/4 1/4 cup honey
• 1 1 1 tsp vanilla extract
• 1/2 1/2 1/2 cup peanut butter
• 2 2 2% cups 2% milk, frozen in ice cube trays overnight
• Preparation:

Details

Servings 2
Adapted from qvc.com

Preparation

Step 1

To prepare the frozen yogurt, place the yogurt, honey, vanilla extract, peanut butter, and frozen milk cubes into the blender as listed. Begin at slow speed and gradually increase the speed to high, using the tamper to push the ingredients into the blades at the same time. Blend for 30–40 seconds. Serve immediately.