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Chocolate-Cinnamon Cake

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Ingredients

  • 1 1/2 c. flour
  • 1 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/4 tsp. salt
  • 1 c. sugar
  • 1/3 c. unsweetened cocoa
  • 1 tsp. ground cinnamon
  • 1 c. nonfat buttemilk
  • 1/4 c. egg substitute
  • 2 Tb. margarine , melted
  • 2 tsp. vanilla
  • 1/4 c. chopped walnuts

Details

Servings 12

Preparation

Step 1

Combine 1st 7 ingredients in a large bowl. Combine buttermilk and next 3 ingredients; add to dry ingredients, stirring until blended. Spoon into an 8" square pan cated with cooking spray; sprinkle with walnuts. Bake at 350 degrees for 30 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on wire rack.

Each serving=178 calories

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