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STEAMED SHRIMP

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THE BEST STEAM SHRIMP RECIPE

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Ingredients

  • 1 TABLESPOOON OLD BAY SEASONING
  • 1 TEASPOON SALT
  • 1/2 CUP WATER
  • 1/2 CUP VINEGAR
  • 1 POUND SHRIMP

Details

Servings 1

Preparation

Step 1

BRING TO A BOIL. ADD SHRIMP AND STIR GENTLY. COVER AND STEAM UNTIL TENDER.
DRAIN, REMOVE SHELL AND VEIN ON BACK.

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