Onion Dip

By mrsmosey

Family First
Miriam Cohen

Ingredients

• 4-5 Onions, diced
• 2 tsp Oil
• 2 cloves, Minced Garlic
• 1/4-1/3 cup Mayonnaise
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1/2 tsp Sugar (optional)

Preparation

Step 1

In a large frying pan, saute the diced onions on a medium flame, stirring occasionally. Let the onions get sticky and brown.
Add the garlic and saute for 2 more minutes.
Transfer mixture to your food processor bowl, and add in mayonnaise and seasonings. Pulse several times until the mixture is blended, but chunky.