BLACKBERRIES w/MINT TEA SYRUP

By BobD

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Ingredients

4 SERVINGS
1/4 cup boiling water
1 mint tea bag
1 tablespoon sugar
4 cups blackberries
Plain whole-milk Greek-style yogurt

Details

Servings 4
Adapted from epicurious.com

Preparation

Step 1

Pour boiling water over tea and steep 1 minute.

Add sugar and stir to dissolve. Cool.

Divide blackberries among 4 bowls.

Pour mint tea syrup over berries. Spoon dollop of yogurt atop berries and serve.