Bean Dip-White Bean and Garlic
By pattie_d
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Ingredients
- 15 oz. can Great Northern Beans, drained well
- 1-1/2 teaspoons sea salt (or, to taste)
- 1-1/2 teaspoons fresh lemon juice (not from concentrate)
- 3 teaspoons Garlic Valley Farms Garlic Juice Spray
- 2 Tablespoons fresh basil
- 1 teaspoon balsamic vinegar
- 1 Tablespoon Dijon mustard
- Pinch of white pepper
Details
Adapted from GarlicValleyFarms.com
Preparation
Step 1
Place all ingredients in a food processor and blend until smooth. How's that for easy?
Serve with a variety of crackers.
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