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Protein Balls

By

Makes 18-20 balls

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Rate this recipe 4.8/5 (15 Votes)
Protein Balls 1 Picture

Ingredients

  • 1 cup oatmeal
  • 1/2 cup peanut butter (or other nut butter)
  • 1/3 cup honey
  • 1 cup coconut flakes
  • 1/2 cup ground flaxseed
  • 1/2 cup mini chocolate chips
  • 1 tsp vanilla

Details

Adapted from emeals.com

Preparation

Step 1

Mix everything above in a medium bowl until thoroughly incorporated. Let chill in the refrigerator for half an hour. Once chilled, roll into balls and enjoy! Store in an airtight container and keep refrigerated for up to 1 week.

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