Zabaglione

By clbrosnan

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Ingredients

4 large egg yolks
1/4 cup sugar
1/2 cup sweet Marsala wine
Black Pepper Cookies, for serving

Details

Servings 4
Adapted from marthastewart.com

Preparation

Step 1

Whisk yolks and sugar in a medium glass bowl until creamy, about 5 minutes.

Set bowl over a pan of barely simmering water. Add Marsala; whisk until mixture almost doubles in volume, about 15 minutes, scraping down sides of bowl as needed. Serve with pepper cookies.