Chicken Enchiladas

By Tamipri

Ingredients

• Mix the following ingredients. It is better if you can let the mixture sit overnight.
• 2 (6 oz.) cans chicken
• 1 can cheddar cheese soup
• 1 can cream of chicken soup
• 1 medium onion, chopped
• 1 small can chopped green chilies
• chili powder to taste
• salt and pepper to taste
• 16 corn tortillas
• Toppings: Sour cream, Monterey Jack, cheese, black olives

Details

Servings 8

Preparation

Step 1

Fry tortillas. Spoon mixture in tortillas and roll up....place in baking dish. Cover with sour cream, Monterey Jack cheese, and chopped black olives. Heat.