Broccoli and Apple Salad
By Judy1
Sweet, crunchy apple and broccoli create a refreshing, light side dish. Prepare this salad up to eight hours in advance for best flavor and texture.
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Ingredients
- 2 1/2 tablespoons sugar
- 6 tablespoons apple cider vinegar
- 2 tablespoons Dijon mustard
- 1 tablespoon canola oil
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon salt
- 1 (1 1/4-pound) head of broccoli
- 1 1/4 cups chopped Braeburn or Fuji apple (about 1/2 pound)
- 1/4 cup minced Walla Walla or other sweet onion
Details
Servings 1
Preparation
Step 1
Combine first 6 ingredients in a large bowl, stirring well with a whisk.
Coarsely chop broccoli into 1 1/2-inch pieces, and place in bowl with vinegar mixture. Add chopped apple and minced onion, tossing to coat.
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