Cheryl's Tater Tot Casserole
By mamapig
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Ingredients
- 1 lb ground round
- 1 pkg dry onion soup mix
- 1 can cream of mushroom soup
- 1/3 cup milk
- 1 bag of frozen mixed vegetables (10 oz. or so)
- Frozen tater tots
Details
Cooking time 60mins
Preparation
Step 1
Brown hamburger, drain. Mix soups with milk and vegetables, and add to hamburger mixture
Put in 13 x 9 pan and then layer frozen tater tots on top of meat mixture. (I layer them like soldiers in rows so there are lots of them on there!) Bake one hour or so at 350°. When tater tots are done, the casserole should be done.
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