Roasted Apple and Brie Bruschetta

By Jackie618

Recipe from Tasty Kitchen (from jessicahunt)

Ingredients

• 1 loaf Crusty French Bread
• 1/4 cups Olive Oil
• 2 whole Apples, sliced
• 1/2 Tablespoons Cinnamon
• 1/2 Tablespoons Sugar
• 4 ounces, weight Brie Cheese, Chopped

Details

Servings 10
Adapted from thepioneerwoman.com

Preparation

Step 1

Preheat oven to 425 degrees. Brush bread with olive oil and toast until golden brown.

Lay the apple slices in a baking dish. Cover with cinnamon and sugar and roast at 425 degrees for 15-20 minutes.

Add a slice (or 2!) of brie to each toast, and top with 2-3 apple slices.