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Hamburger Inn Chili

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Rate this recipe 4.5/5 (2 Votes)
Hamburger Inn Chili 0 Picture

Ingredients

  • 1-1/2 lbs 80-20 ground beef
  • 1/2 chopped onion
  • 1 can kidney beans
  • 2 T of flour
  • 1 T chili powder
  • 1 T black pepper
  • 2 t salt
  • 1 T ketchup

Details

Preparation

Step 1

Brown 1-1/2 lbs 80-20 ground beef with 1/2 chopped onion--do not drain
add 1 can kidney beans drained

cook on medium-low heat stirring often until mixture starts to stick to bottom of pan

add 2 T of flour
1 T chili powder
1 T black pepper
2 t salt
1 T ketchup--I omit
stir to incorporate and cook flour


cover mixture with 2" water

simmer until desired thickness stirring often ( cocktail time)

add 1 T chili powder and adjust seasonings ( usually more pepper-old rule when you stir you should see pepper on side of pot)

cook 10 minutes- remove from heat

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