White Whole Wheat Bread - Yummly

By ezunich

Ingredients

• 2 cups bread flour
• 1 cup good-quality white whole wheat flour
• 1 Tablespoon yeast
• 1 Tablespoon sugar
• 2 Tablespoons olive oil
• 1 teaspoon salt
• 1 1/4 cups water

Details

Servings 1
Adapted from yummly.com

Preparation

Step 1

Put all the ingredients in your bread machine or mixer and set on the dough setting.
When the dough is ready, spray a loaf pan with cooking spray, shape the dough into an oblong shape about the length of the loaf pan and set it in there. Spray with cooking spray and let it rise in a warm place until it's puffed up over the top (about an hour or so ... sometimes more, sometimes less, depending on how warm your rising spot is).
Set the oven on 350 F and bake for about 40 minutes, until the loaf is nicely golden brown and sounds hollow when you lightly thump the top.
Remove from the oven and spray the top of the loaf with cooking spray. Let the bread sit for about 10 minutes before cutting into it.