Sweet Potato Casserole with Streusel

By á-47

Serves 8

Ingredients

• 4 large sweet potatoes, cooked, peeled
• 1/3 cup evaporated milk
• 3/4 cup sugar
• 2 eggs, beaten
• 1/4 cup (1/2 stick) butter, melted
• 1 tea. vanilla
• STREUSEL
• 1 cup packed brown sugar
• 1/3 cup (2/3 stick) butter, melted
• 1/2 cup flour
• 1 cup chopped pecans

Preparation

Step 1

Preheat oven to 350 degrees.

Mash sweet potatoes in bowl, add evaporated milk, sugar, eggs, butter and vanilla, and mix well.

Pour into a sprayed 7x11 baking dish.

Mix topping ingredients in bowl and sprinkle over casserole.

Bake for 35 minutes or until crusty on top.