Creamy Frosting

Creamy Frosting

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Ingredients

  • 1

    cup milk

  • 3

    tablespoons all-purpose flour

  • 1

    cup softened butter

  • 1

    cup granulated sugar

  • 1

    teaspoon vanilla

Directions

Directions 1. In a medium saucepan, using a whisk, blend 1 cup milk into 3 tablespoons all-purpose flour. Cook and stir over medium heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes more. Cover surface with plastic wrap. Cool to room temperature (do not stir). 2. In a mixing bowl beat 1 cup softened butter, 1 cup granulated sugar, and 1 teaspoon vanilla with an electric mixer on medium speed until light and fluffy. Add the cooled cooked mixture, 1/4 cup at a time, beating on low speed after each addition until smooth. Makes 12 servings


Nutrition

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