Easy Tiramisu Recipe

By á-163770

Ingredients

• 1 cup whipping cream
• 1 cup Mascarpone cheese
• 2-3 Tbs sugar, to taste
• 1 tsp vanilla extract
• 1 Tbs amaretto or rum
• 1 cup strong cold coffee
• 7 about 7 oz (200 g) ladyfingers (savoiardi)
• cocoa, for dusting

Details

Servings 4
Adapted from kitchennostalgia.com

Preparation

Step 1

Instructions
Whip cream, sugar and vanilla. Add Mascarpone cheese and amaretto or rum.
Pour coffee into a shallow dish. Dip enough ladyfingers in coffee to cover the base of a 6×9 inch (15×24 cm; 4 cups volume) square dish. Add a part of the cream mixture and level out. Repeat layers 1 or 2 times, ending with the cream.
Cover and refrigerate for at least 2 hours. Dust with cocoa before serving.

Instructions