All-Purpose Spice Rub

By bunny_2

Ingredients

• 1/3 cup coarse salt
• 1/4 cup packed light-brown sugar
• 1/4 cup paprika
• 2 Tbps. ground black pepper
• 2 Tbps. dried oregano
• 2 Tbps. dried thyme leaves
• 1 Tbps. cayenne pepper (optional)

Preparation

Step 1

In a small bowl, combine all ingredients, using your hands to break up the sugar.


Note***** Store in an airtight container, away from heat and light, up to six months.