Shepherd's Pie

By Ksteve10

Ingredients

• 1 lb ground beef
• 2 c hot instant mashed potatoes
• 3 oz cream cheese
• 1 c shredded cheddar cheese, divided
• 2 cloves garlic, minced
• 4 c frozen mixed veggies (peas, carrots and corn)
• 1 c beef gravy

Details

Preparation time 20mins
Cooking time 40mins
Adapted from kraftrecipes.com

Preparation

Step 1

1. Heat oven to 375.

2. Brown meat in large skillet, drain

3. mix potatoes, cream cheese, 1/2 c cheddar and garlic until blended

4. Combine meat, vegetables and gravy, spoon into oval baking dish.

5. Cover with potato mixture and remaining cheddar. Bake 20 minutes or until heated through

**either microwave the veggies for a few min or put in for longer time in oven.