Cheesy Green Bean Casserole

By Lori01

8-10 Servings
Prep: 20 min. Bake: 25 min.

Ingredients

• Ingredients
• 1 package (16 ounces) frozen French-style green beans
• 2 cups diced fully cooked ham
• 2 cans (10-3/4 ounces each) condensed cream of celery soup, undiluted
• 1/2 cup Miracle Whip
• 2 teaspoons Dijon mustard
• 2 cups (8 ounces) shredded cheddar cheese
• 1 cup (4 ounces) shredded mozzarella cheese
• 1/2 cup dry bread crumbs
• 2 tablespoons butter, melted

Preparation

Step 1

In an ungreased 13-in. x 9-in. baking dish, layer the green beans and ham. Combine the soup, Miracle Whip and mustard; pour over ham. Sprinkle with cheeses. Toss bread crumbs and butter; sprinkle over the top. Bake, uncovered, at 350° for 25-30 minutes or until heated through and cheese is melted.

Nutrition Facts: 1 serving (3/4 cup) equals 315 calories, 24 g fat (10 g saturated fat), 59 mg cholesterol, 914 mg sodium, 11 g carbohydrate, 1 g fiber, 14 g protein.