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Ingredients
- 1 8 oz. carton whipped cream cheese, softened
- 1 C. crumbled feta cheese
- 1/4 C. chopped green onions
- 5 oz. dried cranberries
- 4 flour tortillas (10 inches)
Details
Preparation
Step 1
In a small bowl, combine the cream cheese, feta cheese and onions. Stir in cranberries. Spread about 1/2 cup of the mixture over each tortilla and roll up tightly. Wrap with plastic wrap and refrigerate for at least 1 hour. Cut each roll-up into 10 slices. Yield: about 40 appetizers
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