Waffle Cone Recipe

By mluoceanbeach

Ingredients

• 1 complete egg
• 1 egg white
• 1/2 cup granulated sugar
• 2 tablespoons of butter (warm)
• 2/3 cup of all purpose flour and
• 1/4 teaspoon of salt.

Preparation

Step 1

Now take the egg white, egg and the salt and put them in a bowl. Beat them until the mix is properly blended. Then get sweet and add some sugar to this mixture. Stir until you notice the egg getting light in color (this will take like a minute or so). Now add the flour and mix again. You have to mix it really well so there are no lumps (lumps bad). When done all there is left to do is to add the melted butter (and yes, mix some more).

OK, the dough is ready and just waiting to hop into the waffle iron. Bake it for around a minute. Then quickly remove it and role it in a cone. Hold the waffle cone like that for a while so it cools a little and keeps its shape. Oh, and watch it, it's hot so use a towel. Finito! Just throw in a couple of balls of ice cream and enjoy. The waffle cone recipe is over. You can check out our other waffle cone recipe or...