CONGO CHOCOLATE CHIP COOKIES

Janice Riggs Reigle

CONGO CHOCOLATE CHIP COOKIES
CONGO CHOCOLATE CHIP COOKIES

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    pound brown sugar

  • 2/3

    cup oil (oil must be used)

  • 3

    eggs

  • 1/2

    teaspoon salt

  • 1

    cup nuts

  • 2 1/2

    cups all-purpose flour

  • 2 1/2

    teaspoons baking powder

  • 1

    teaspoon vanilla

  • 1

    (12 ounce) package chocolate chips

Directions

Beat eggs, add oil and brown sugar. Sift flour, baking powder, salt and add to sugar mixture. Add vanilla. Stir in chocolate chips and nut meats. Spread evenly on large greased and floured cookie sheet with 4 sided rim and bake at 350deg about 25 minutes or until top is brown. Cut when cool.

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