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Sauce - Alfredo Sauce

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Ingredients

  • 4 cups heavy cream
  • 2 cups grated parmesan cheese
  • 3/4 teaspoon salt
  • 3/4 teaspoon pepper
  • 1/4 teaspoon nutmeg
  • 9 tablespoons butter or margarine

Details

Adapted from keyingredient.com

Preparation

Step 1

melt butter and then add cream, salt, pepper and nutmeg

over medium heat for about 12 - 15 stir until thickens

reduce heat to low and add grated parmesan cheese

stir until the cheese melts

done

Enough for 12 ounces of pasta

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