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Ingredients
- 8 ounces cream cheese, softened
- 1/2 cup butter, softened
- 1 teaspoon vanilla extract
- 5 cups sifted powdered sugar
Details
Servings 16
Adapted from bhg.com
Preparation
Step 1
In a large mixing bowl, beat cream cheese, butter and vanilla extract with electric mixer until light and fluffy. Gradually add powdered sugar, beating until smooth and of spreading consistency.
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