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Cream Cheese Frosting

By

Weight Watchers Points = 6 per serving

For Hummingbird Cake

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Rate this recipe 4/5 (1 Votes)
Cream Cheese Frosting 1 Picture

Ingredients

  • 8 ounces cream cheese, softened
  • 1/2 cup butter, softened
  • 1 teaspoon vanilla extract
  • 5 cups sifted powdered sugar

Details

Servings 16
Adapted from bhg.com

Preparation

Step 1

In a large mixing bowl, beat cream cheese, butter and vanilla extract with electric mixer until light and fluffy. Gradually add powdered sugar, beating until smooth and of spreading consistency.

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