Buffalo Wing Bites Recipe
By CathyD
The buffalo wing fans in my family were happy to taste test when I invented these snacks. We love them anytime - especially during football games. -- Jasey McBurnett, Rock Springs, Wyoming
tasteofhome.com
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Ingredients
- 2 tablespoons grated Parmesan cheese
- 1 envelope ranch salad dressing mix, divided
- 1 cup mayonnaise
- 1 cup 2% milk
- 1/4 cup crumbled blue cheese, optional
- 1 1/4 cups finely chopped cooked chicken breast
- 1 1/4 cups (5 ounces) shredded Cheddar-Monterey Jack cheese
- 1/4 cup Buffalo wing sauce
- 1 tube (13.8 ounces) refrigerated pizza crust
- 2 tablespoons butter, melted
Details
Servings 2
Preparation time 25mins
Cooking time 40mins
Adapted from tasteofhome.com
Preparation
Step 1
Preheat oven to 400 degrees. In a small bowl, combine Parmesan cheese and 1 teaspoon dressing mix. In another bowl, mix mayonnaise, milk and remaining dressing mix. If desired, stir in blue cheese. Refrigerate until serving.
In a large bowl, mix chicken, Cheddar-Monterey Jack cheese and wing sauce. On a lightly floured surface, unroll pizza crust dough and pat into a 14x12-inch rectangle. Cut into 24 squares.
Place 1 rounded tablespoon chicken mixture on the center of each square. Pull corners together to enclose filling; pinch to seal. Place 1 inch apart on greased baking sheets, seam side down. Brush tops with butter; sprinkle with Parmesan cheese mixture.
Bake 15-17 minutes or until golden brown. Serve with dressing.
Yield: 2 dozen (2 cups dressing)
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