BUTTERMILK (HOW TO MAKE)

By Phil-2

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Ingredients

See below:

Details

Preparation

Step 1

Measure 1 scant cup of milk. Stir in 1 tablespoon of lemon juice or white vinegar.

Let stand 5-10 minutes. Let the mixture stand at room temperature for 5-10 minutes. ...

Use this substitute (including curdled bits) as you would buttermilk in your recipe.