Gingerbread Muffins

By Love2cook_

Ingredients

• 1 cup flour
• 1/2 tsp ground ginger
• 1/2 tsp ground cinnamon
• 1/2 tsp baking powder
• 1/4 tsp baking soda
• dash salt
• 1/3 cup molassas
• 1/3 cup water
• 3 T vegetable or canola oil

Preparation

Step 1

Combine wet ingredients. Mix dry ingredients. Gently fold together. Bake 350 15-20mins. Yields eight large or 12 medium muffins.