BLT Dip

By dorchuk

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Ingredients

1 cup mayonnaise
1 (8-ounce) container sour cream
1 pound bacon, cooked and crumbled
2 large tomatoes, chopped

Details

Servings 1
Preparation time 7mins
Cooking time 7mins
Adapted from mrfood.com

Preparation

Step 1

Combine mayo and sour cream in a medium bowl, stirring well with a wire whisk.

Stir in bacon and tomatoes. Serve immediately with melba toast rounds.

If you're a BLT fan, you'll love this versatile dip... it includes everything but the lettuce! For a spicier version, use salsa in place of the tomatoes. For a lighter version, use nonfat mayonnaise, fat-free sour cream, and turkey bacon. You'll even enjoy it over lettuce as a chunky salad dressing.