Cheesy Chicken and Rice Casserole

By ntimd8n

Ingredients

• 1 can (10.75 oz) Cream of Chicken Soup
• 1 1/3 c water
• 3/4 c uncooked long-grain white rice
• 2 c mixed vegetables
• 1/2 t onion powder
• 4 skinless, boneless chicken breasts
• 1/2 c shredded cheddar cheese

Details

Servings 4

Preparation

Step 1

1. Stir the soup, water rice, vegetables, and onion powder in 12x8 shallow baking dish.

2. Top with chicken. Season chicken as desired. Cover.

3. Bake @ 375 for 45 mins or until done. Top w/ cheese.